Home Food Thumbprint Cookies Recipe – Cookie and Kate

Thumbprint Cookies Recipe – Cookie and Kate

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Thumbprint Cookies Recipe – Cookie and Kate

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thumbprint cookies recipe

These thumbprint cookies supply traditional shortbread taste with dazzling jam facilities. Utilizing almond flour makes them gluten free and further scrumptious! They’re tender and buttery with a pop of sweetness within the middle. Make these irresistible cookies for any special day, or simply as a result of.

This thumbprint cookie recipe is truthfully really easy to make. You don’t want a mixer. You don’t want to attend for completely softened butter. You don’t want to sit back the dough earlier than baking. The dough comes collectively so rapidly and rolls so simply that this recipe could be a enjoyable baking venture with youngsters. For those who don’t usually bake with almond flour, this recipe is completely price shopping for the bag.

thumbprint cookies ingredients

Thumbprint cookies are significantly enjoyable and versatile as a result of you possibly can change the flavour and the colour of the facilities by your alternative of jam. These treats are excellent for the vacations, like Valentine’s Day (I recommend raspberry or strawberry filling), Easter (strive a number of jams for a enjoyable colour combine), Independence Day (maybe raspberry and blueberry), and Christmas (something pink).

For these with particular weight-reduction plan concerns, I’ll level out that this recipe occurs to be gluten free and egg free. You can also make it dairy free and vegan by substituting coconut oil for the butter (see recipe notes). It’s additionally partially naturally sweetened with maple syrup. In fact, the recipe is just not nut free because of the almond flour, however it is likely to be simply the cookie you’ve been looking for.

I’ve been perfecting this recipe over the previous couple of months. I’m simply so excited to share it with you! I hope it turns into a go-to recipe for you, too.

how to make thumbprint cookies

Thumbprint Cookie Substances

Almond Flour

Use tremendous blanched almond flour for this recipe. Bob’s Crimson Mill, King Arthur and Entire Meals 365 manufacturers yield nice outcomes for these cookies. Almond flour or meal made with entire almonds (not blanched/together with the skins) will yield a extra rustic texture with untraditional taste. I don’t suggest these varieties.

To measure your almond flour, use a kitchen scale if in case you have it! I’ve included gram measurements within the recipe under. I strongly suggest weighing almond flour versus utilizing measuring cups. Even when utilizing the identical scooping method (spooned and leveled), we’ve discovered huge variations between measurements—much more so than with common wheat flour.

For those who don’t have a kitchen scale, whisk your flour within the bag earlier than measuring to easy out any lumps. Then, use an enormous spoon to spoon flour into the cups, leveling off the highest with a knife.

Butter

We’ll use unsalted butter to take care of full management over the salt stage. Soften the butter within the microwave or on the range, simply till it’s melted (not excessively sizzling).

Maple Syrup

This cookie dough is of course sweetened with maple syrup, which imparts very refined maple taste. All the time use actual maple syrup, not the bogus form.

Vanilla Extract & Salt

A bit little bit of vanilla lends some extra taste to this cookie recipe. If you wish to lean into the almond taste, you possibly can additionally add as much as 1 teaspoon almond extract. High-quality salt enhances all the flavors.

Sugar

Rolling the dough balls in granulated sugar does two issues. First, it presents some mild sweetness in every chunk. Second, it presents some extra texture, which is particularly welcome on days two and three after baking for the reason that cookies soften a bit with time. You can omit the sugar right here, however I like to recommend it for cookies that basically style like a deal with! (They’re nonetheless not too candy.)

Jam or Preserves

Use jam or preserves of your alternative. Any fruity taste ought to style good. Think about that the colour of the jam will change into barely darker throughout baking. I used Bonne Maman’s Raspberry Preserves, which yields superb taste and a gorgeous colour. You might use a couple of number of jam, alternating between cookies, for various colours and flavors inside one batch! Right here’s a enjoyable Bonne Maman four-pack of jams or cute mini sampler pack—each would go away you with lots of additional jam.

thumbprint cookies before baking

Thumbprint Cookie Suggestions

Listed here are just a few ideas and an educational video!

This recipe is straightforward to make, particularly when you may have the appropriate instruments. You may bake the complete batch of cookies directly on this massive baking sheet (affiliate hyperlink)—I take advantage of these half sheets on a regular basis for roasting greens, too. The rim is useful so the cookies don’t slide off.

To scoop the cookies, use your smallest cookie scoop or measure about 2 teaspoons’ price of dough with measuring spoons (that’s two-thirds of 1 tablespoon). For those who make your cookies any bigger than specified, your yield can be lowered and the cookies will want a little bit extra time within the oven.

Gently roll the cookies between your palms to reduce any strains or cracks within the dough. Roll them each earlier than and after you roll the dough balls in sugar. This dough could be very straightforward to work with.

Use a small, spherical measuring spoon or your thumb to slowly press downward and make a effectively for the jam. Opposite to the title of the cookies, I’ve higher luck with the measuring spoon than my thumb!

Stir your jam effectively earlier than utilizing. If the jam is just too agency to work with, gently heat it within the microwave for just a few seconds, simply till it’s straightforward to stir.

Then, fill the effectively with not more than 1/2 teaspoon jam. An excessive amount of, and the jam would possibly seep over the sting throughout baking. Baking the cookies with the jam in place helps dehydrate the jam a bit, which concentrates the flavour and helps the jam set even additional.

Lastly, spend a minute smoothing any cracks across the edges of the cookies earlier than baking, which is fast and straightforward to do together with your finger. The cracks will change into extra pronounced throughout baking, so it’s greatest to reduce them beforehand.

Watch The best way to Make Thumbprint Cookies

thumbprint cookies on pan

Extra Cookies & Treats to Attempt

Gluten-Free Cookies

Listed here are just a few extra cookie recipes that simply occur to be gluten free.

Almond Flour Treats

For those who’re having fun with almond flour like I’m, strive these almond flour recipes.

Please let me know the way your recipe seems within the feedback! I like listening to from you.

two thumbprint cookies on plate

Print

Thumbprint Cookies

  • Creator: Cookie and Kate
  • Prep Time: 20 minutes
  • Prepare dinner Time: 14 minutes
  • Whole Time: 34 minutes
  • Yield: 24 cookies 1x
  • Class: Cookie
  • Methodology: Baked
  • Delicacies: American
  • Weight loss program: Gluten Free

5 from 7 critiques

These thumbprint cookies supply traditional shortbread taste with dazzling jam facilities. Almond flour makes them gluten free and further scrumptious! Recipe yields 22 to 24 small cookies.


Scale

Substances

  • 2 ¼ cups (191 grams) tremendous blanched almond flour, spooned and leveled
  • 6 tablespoons (80 grams) unsalted butter, melted however not overly sizzling
  • ¼ cup (80 grams) maple syrup 
  • 1 teaspoon vanilla extract
  • ¼ teaspoon tremendous salt
  • 2 tablespoons sugar, for rolling 
  • 6 tablespoons jam or preserves of alternative (raspberry beneficial), effectively stirred

Directions

  1. Preheat the oven to 350 levels Fahrenheit. Line a big, rimmed baking sheet with parchment paper to make sure that the cookies don’t keep on with the pan.
  2. In a medium mixing bowl, mix the almond flour, melted butter, maple syrup, vanilla extract, and salt. Stir till the dough is uniformly blended and easy.
  3. Pour the sugar right into a small bowl and set it apart. Use a small cookie scoop (measurement 70 portioner) or scoop 2 teaspoons of the dough with measuring spoons. Gently roll the dough right into a ball between your palms. Drop the ball into the bowl of sugar and roll it round till evenly coated throughout. Gently roll it right into a ball as soon as extra and place it on the cookie sheet. Repeat with the remaining dough, holding the balls about 2 inches aside.
  4. To make indentions for the jam, use the rounded again of a teaspoon or your thumb to softly press an indentation within the middle of every cookie dough ball. If the dough cracks across the edges, take the time to softly easy it again collectively. Fill every indentation with a stage ½ teaspoon of jam (no extra!). If the jam is just too agency to work with, gently heat it within the microwave for just a few seconds, simply till it’s straightforward to stir.
  5. Bake the cookies for 13 to fifteen minutes, till they begin to flip evenly golden across the edges.
  6. Take away the cookies from the oven. Let the cookies cool on the pan for 10 minutes earlier than transferring them to a rack to chill utterly. Retailer these cookies in an hermetic container at room temperature, ideally in a single layer, for as much as 7 days. They change into a little bit extra tender as time goes on, so I wouldn’t recommend transport these.

Notes

Make it dairy free/vegan: Substitute the butter with an equal quantity of just-melted coconut oil. Unrefined coconut taste will impart some coconut taste; use refined coconut oil should you don’t wish to style coconut. In case you are following a vegan weight-reduction plan, make sure to select vegan sugar and jam.

▸ Diet Info

The knowledge proven is an estimate supplied by a web based diet calculator. It shouldn’t be thought-about an alternative to an expert nutritionist’s recommendation. See our full diet disclosure right here.

Did you make this recipe?

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